English Mild / 3.8% ABV: This crushable English Mild will keep you coming back for more. Toasty, bready, and slight chocolate notes come through on the palate. This is definitely a beer to quaff multiple pints of! Fermented with A38 yeast.
House of Dort
Dortmunder Export / 5.5% ABV: Dortmunder Export is a classic style that is getting harder and harder to find, so we decided to brew it! It's all about the subtleties with this crisp, refreshing lager. Crackery, slightly bitter, and a dry finish comes to mind. Fermented with L13 yeast.
Session IPA / 5.0% ABV: Looking for a lower ABV beer that still has all the flavor? "The Sesh" has you covered! Filled with Azacca, Simcoe and a splash of Italian Blood Orange. This session IPA will kick you in the mouth with flavor. Fermented with A07 yeast.
Single Hop Pale Ale / 5.8% ABV: Do you like fine Cashmere? We're talking about hops...duh! This single hop beer features all Cashmere hops to really clue you in to this awesome hop. We got a lot of lemon and lime with a background hint of tropical fruit. Fermented with A38 yeast.
Double IPA / 8.0% ABV: Double Dry Hopped you say?! Double IPA you say?! Back by popular demand, this Double IPA is packed full of Citra and Mosaic hops, lending flavors of citrus and dank tropical fruit on the palate. Double up! Fermented with A07 yeast.
Double (Triple?) IPA / 12.2% ABV: Happy Year One to us! We wanted to celebrate big, so we decided to brew something HUGE. Being Haze Dude's much bigger brother, we added an insane amount of Citra and Amarillo to help balance this beast of a beer. Sip cautiously, sip slowly! Fermented with A07 yeast.
IPA / 6.8%: It's back! This hazy IPA is bursting with citrus and tropical fruit from the additions of Simcoe, Ekuanot, and Mosaic hops. Drink this while it's around! Fermented with A38 yeast.
American Porter with Rye / 6.0% ABV: Rye spiciness compliments the subtle roast and chocolaty flavors of this porter. Easy drinking! Fermented with A38 yeast.
Bretted Saison, Modor Ado, The 101